🍌 Num Ansom Chek 🥥 Khmer Banana Rice Cakes🌱 Ital Recipe

in Natural Medicine16 days ago (edited)

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This is the first time in Suriname I made a delicious Cambodian dessert called Num Ansom Chek (Khmer Banana Rice Cakes).

It’s a really delicious and natural dessert without sugar, but it’s sweet from banana. I hope you all happy my #plantbased dessert recipe.

I think this dessert is delicious for all country that have coconut, banana, rice, and so easy to make in Caribbean same like Cambodia.

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👩‍🍳 Num Ansom Chek (Ital) Recipe 🔪

វិធីធ្វើនំអន្សមចេក

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Ingredients

  • 2 cups glutinous rice
  • 13 bananas
  • 1 cup coconut meat
  • 1/2 tsp salt
  • banana leaves

Put glutinous rice water 2+ hours. This recipe some people use black bean or other bean and some not use also. For me I like eat with bean also but I not have it now.

Step 1

Wash glutinous rice and put coconut meat and salt mix up very well

Peel bananas.
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Step 2

Then put glutinous rice on banana leaves and do it like this then put banana.
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Step 3

Then do like this.
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Step 4

Do like this.
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Step 5

Do like this.
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Step 6

Do like this.
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Step 7

Do like this.
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Step 8

After made it ready.
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Step 9

Finally tie closed with string.

Then boil it 30 over minutes or steam it too, but it’s a longer time to steam.
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🙏 THANKS FOR READING 🙏

If you enjoyed this post, please upvote and reblog.

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Your dishes look like works of art. That presentation is super impressive! 🤗

Thank you very much @trincowski ☺️

These were absolutely incredible. Love you chef!

Many thanks love you too.

 16 days ago Reveal Comment