It's been actually a long time I ate rice, you know why? I'll tell you. A cup of rice over here in Akwa Ibom State, Nigeria is #200 naira per cup.
It's really bad because I can remember sometime ago I used to buy rice at #50 naira a cup and with that one can cook as many cup as he or she would want to.
It's just annoying 😡 that I love rice anyhow you prepare it but it's price currently is not encouraging at all.
So my school organized a ceremony for the year 1 students (Matriculation) and some of them cooked and celebrated.
I was given my own share and I ate it as someone who hasn't seen rice before. As a matter of fact, I ate 4 plates of rice that day🙊.
Since then, I haven't eaten rice😭😭
So going through my gallery I saw that I snapped it so I decided to share.
This kind of rice is not difficult to prepare though, it's simple and fast.
The ingredients are;
- Groundnut oil
- Green beans
- Crayfish (optional)
Steps in preparing
- Parboil the rice
- Steam your chicken
- Place your pot on fire, when it's hot you put Groundnut oil
- Put onions and salt
- Put your carrot, Gabage, green beans and turn
- Add rice, crayfish, Maggi etc and turn.
- Cook it till it's done
- Place your frying pan on fire and when it's hot put onions and add your chicken.
- Fry it till it dried enough
After that, your fried rice is ready to be served.