Corn Soup with Malunggay Leaves

in hive-174578 •  9 days ago 


We had corn soup for our breakfast today. I want to share to you how I cook this simple corn

The ingredients I used for this soup are:

  • Malunggay Leaves
  • Garlic and Onion
  • Black Pepper
  • water
  • corn in can

If you are not familiar with malunggay leaves, here's how it looks like. I took these from my garden.


Steps in cooking the corn soup.

  1. Saute the garlic and onion with cooking oil in the pan.


2.Put the two can of corn and add 4 cups of water, then stir well.


3.Add the malunggay leaves for the last step, mix and wait for it to boil.


4.Serve! It tastes good while it's hot.

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