πŸ›πŸ΄πŸ₯š 'Shahi Egg Korma' | Flavors from Bangali Cuisine!

in BDCommunity β€’ last month

Egg Korma is a very trendy dish in our cuisine. It's a must-have curry to serve on any occasion, and we love it. It's effortless but full of flavors. And you can guess how delicious a simple egg curry can be by its name. We call it 'shahi' which means 'royal'!

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It usually prepares it occasionally because it adds a little extra side by side with other curries in the dining table. Today I'm sharing my process of preparation and cooking. I followed This recipe which you can also follow. It's easy to understand and you will get full detail from the description.

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All the masala and curd

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Onion and garam masala on the pan

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Curry gravy is ready

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Boiled eggs are ready to go in the gravy

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Almost done

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Final look

It may seem complicated to you if you are not familiar with Bangali, especially south Asian cuisine. For us, it's simple yet delicious and worth trying everytime!

I hope you will like it too!

THANKS FOR YOUR LOVE AND SUPPORT!

Much Love


Who I am?
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Hey neat recipe! Seems fairly straightforward and would be a nice enhancement to normal eggs.

Thanks for sharing REM!

Exactly. It's better than having just boiled eggs.
Thanks 😊😊

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It look very tasty and you have made an amazing post, you should take part in the contest ran by @indiaunited.

link of the contest